Pre-event planning
We help you build a drink menu, calculate quantities, and put together a shopping list — so you only buy what you need.

TIPS-certified bartenders who build your bar menu, bring the tools, and run the night.
Overview
From a single bartender for a backyard birthday to a full crew working three bars at a 300-guest wedding, our bartenders are the ones Bay Area planners call when the bar has to feel effortless.
We help you build a drink menu, calculate quantities, and put together a shopping list — so you only buy what you need.
Shakers, jiggers, strainers, bottle pourers, openers, ice scoops, and bar mats — included with every booking.
Bartenders arrive early, set up the bar, manage the line, and break down at the end of the night. You won't have to ask twice.
A look at what bartender bookings actually look like on the night.
We can recommend quantities and a shopping list, but California licensing rules mean the host typically provides the alcohol. For events that need a licensed pour, we'll connect you with a licensed caterer partner.
Rule of thumb: 1 bartender per 50 guests for beer & wine, 1 per 35 guests for full cocktails. We'll right-size during your quote.
4 hours of service per bartender, plus setup and breakdown.
Jump to a dedicated bartender page for your city.
Bartenders, waitstaff, and cleanup crews — booked fast, vetted, and ready for your guest list.